Lean Management

At the end of the course unit, students must present skills and abilities that allow them to:

O1: Understand the importance of Lean Management and Lean Manufacturing in organizations

O2: Identify, characterize and frame the various concepts and respective tools

O3: Know how to apply the concepts, measures and main tools of both approaches in different production environments

CO: In addition to the specific technical skills of the curricular unit, it will be sought to develop in students, critical and work skills, individually and in groups, such as: proactive initiative, autonomy, ease of dialogue and communication.